Category Archives: No faddy diets just healthy food

Retired no one told me and Orienthailiving weekly roundup…Recipes, ranting and back door trots…

What a week this has been... Have I got the mother of all roundups for you just in case you missed any of my posts…

I started with my recipe for Asian style ribs... And guess what the first time we made them they were awesome but I was the sous chef on that occasion and not paying too much attention…..I was chopping and julienning the ginger and writing down the recipe while taking photos…One’s son was cooking the said ribs… They were AWESOME THE BEST!

Take 2!

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Mum pulled up the recipe and we started preparing the ribs…

There then ensued a conversation as to which soy sauce was used… I had written the recipe down WRONG ….who would think one word would make a difference…Oh, it did! Trust me…. Black Soy…Black Soy Black Soy…I will not be forgetting that!

I have also amended the recipe and apologise to anyone who used just regular soy…

Then it was over to my blog Orienthailiving for a post on the upcoming Songkran Festival…Thai New Year where there are lots of very welcome water throwing which cools you down in this heat…It is a fun-filled few days and this is one of my all-time favourite photos of my grandson enjoying Songkran…complete with a wig, flowery shirt and water pistol.

Aston Songkran

https://myhealthyretirement.com/songkran-thai-new-year-celebrations/

I think this was my rant of the week/century I was/ am appalled at the duplicity of manufacturers regarding the consumer’s health.

Plastics the truth…

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https://blondieaka.wordpress.com/2018/02/15/plastic-are-you-confused/

Next another of my favourites Gumbo…

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https://blondieaka.wordpress.com/2018/02/15/gumbo-a-favourite-soup/

It is also my monthly post over on TRH time and I have started a Culinary crawl through the alphabet..not sure if Esme realises that she has me every month for the next 2 plus years …hahaha

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https://cookandenjoyrecipes.wordpress.com/2018/02/15/the-culinary-alphabet-beginning-with-a/

I love waterfalls and we have them in abundance here and this one although a small waterfall is a charming place to visit and I was lucky it was just up the road from my house…a lovely stroll in the sun away…

Ton tai waterfall

https://myhealthyretirement.com/travel-thailand-thai-waterfalls-ton-tai-waterfall-phuket/

Fruity Fridays!

The turn of the Fig…not particularly the prettiest of fruits but very good for you and lovely with bacon but so is everything…Too many and you get the back door trots…but just enough and they keep you regular…

https://blondieaka.wordpress.com/2018/02/16/fruity-friday-the-humble-fig/

Continuing with my Travel Thailand theme for this week is the lovely Koh Panyee, sea gipsy village… complete with a floating football pitch it is a complete village in the middle of the sea

houses on stilts Koh Panyee

https://myhealthyretirement.com/travel-thailand-koh-panyee/

We then saw the lovely Sally reblog a post very dear to my own heart written some time ago and I am saddened that the problem seems to have worsened rather than got better…

cropped-for-web Sally Cronin

https://smorgasbordinvitation.wordpress.com/2018/02/18/smorgasbord-blog-sitting-special-life-in-a-cardboard-box-the-chocolate-run-by-carol-taylor/

I then thought this post needed another airing …Turmeric

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https://blondieaka.wordpress.com/2018/02/19/turmeric-golden-milk/

Phew…I didn’t realise I wrote so much in a week…

Healthy Eating… A cause dear to my heart… no diets, no counting calories, no feeling guilty…Just a good balanced diet and moderation coupled with your chosen exercises…AND

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https://blondieaka.wordpress.com/2018/02/20/healthy-eatinghow-to-lose-weight-and-eat-the-foods-you-love-2/

My final post for this week over on Orienthailiving was the happiest animal on earth The Quokka and they love the sweet potato…

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https://myhealthyretirement.com/travel-australia-rottnest-island-home-quokkas/

My Wednesday cookery column over at Sally’s was HOT!

https://smorgasbordinvitation.wordpress.com/2018/02/21/smorgasbord-blog-magazine-the-food-column-by-carol-taylor-for-all-you-hot-curry-lovers/

Over here on Retired No One Told Me and after typing this lot out…They definitely didn’t! …lol

Is the very tasty, healthy alternative to rice… Tada…Cauliflower rice…Now just in case you were wondering and thought I was teasing you by showing the Pork and Thai basil dish I ate mine with…so I have added the link for you…

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https://blondieaka.wordpress.com/2018/02/21/healthy-eating-cauliflower-rice/

I hope you have enjoyed this roundup and to ensure you don’t miss any more of my posts please subscribe to my blogs…

Until next time stay safe, have fun and laugh a lot xxx

 

 

 

 

 

 

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Healthy Eating…How to lose weight and eat the foods you love…

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Welcome to my Tuesday ( Boot camp) where we have sensible conversations on what we eat and enjoy… Yes, enjoy! Let’s do this!

Just to recap on last week what have you been snacking on tell me???

Oh, and did you enjoy your pancakes ??? I did I had two with lime and a bit of sugar and they were delicious…

What did you think of last weeks post??? Which is just below in case you missed it…

https://blondieaka.wordpress.com/2018/02/13/healthy-eatinghow-to-lose-weight-and-eat-the-foods-you-love/

Did you try any of the snacks or have you got your own go-to snacks??

This week as I know so many of my readers live in colder climes I will give you the recipes for some delicious soups..all healthy, made from scratch and good for you…

This is one of my favourite Thai soups and the first time I have made it. It also brings back memories of a certain lady…Keeleigh who when she visited us could not get enough of this fabulous soup.

You may also notice that it isn’t the bright orange colour of many Tom Yum soups you see or may have had it is because a mix is used and it has colouring in it …If it is this colour it is made from scratch from fresh ingredients no preservatives and colourings.

Tom Yum soup with Prawns

Tom Yum Goon

Ingredients:

  • 2 litres of water
  • 4 stalks of lemongrass
  • 1-inch chunk of galangal
  • 10 kaffir lime leaves
  • 10 Thai chillies
  • 5 cloves of garlic
  • 500 gm Prawns
  • 300 grams of oyster mushrooms
  • 2 medium tomatoes cut into quarters.
  • 2 white onions (medium-sized) cut into large chunks.
  • 1 and a half teaspoons of sugar
  • 7 – 10 tablespoons of fish sauce (depending on your taste)
  • Juice of 5 -8 limes.
  • A handful of cilantro.

N.B Next time I will use shallots instead of white onions and I recommend using the lowest amount of limes and fish sauce and Taste! Adjust if necessary as everyone’s taste varies.

Let’s Cook!

The first thing to do is put about 2 litres of water in a large pot to boil.

Then I like to start by squeezing my limes. This is not the first step of the recipe, but it’s best to have your limes squeezed so when you need them later, you don’t need to rush to squeeze them all.

Take your stalks of lemongrass, and first tear off the outermost leaf and throw it out. Then, I like to use a rolling-pin or the handle end of a knife to lightly pound the lemongrass to release the flavours. Then just slice it diagonally into 1-inch strips or so.

Take about 1 thumb-sized chunk of the root part of galangal, and chop it into slices.

Coarsely break about 10 kaffir lime leaves – no need to cut them, just tear them – which is going to help release their flavour.

Peel about 5 cloves of garlic.

I used about 10 Thai bird chillies for this recipe, but you can use however many you’d like. First, take off the stem, and then you can either just slice them in two pieces, or give them a little pound on your cutting board like I did (just be careful of flying seeds). You can also remove the seeds if you’d still like the chilli flavour but not as much heat.

Throw the lemon grass, galangal, kaffir lime leaves, garlic and chillies into the water.

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You can put the lid on just so it starts to boil which releases the herb flavours quicker.

Now prepare your prawns I remove everything except for the tail…..others put in whole prawns…personal preference.

Boil your soup with all the herbs in it for about 10 minutes.

Then add your mushrooms, which you should pre-rinse beforehand.

Cook for 4-5 minutes.

Add tomatoes and onions.

 

Cook for further  6-8 minutes.

Now add prepared prawns and cook for 2-3 mins( if overcooked the prawns will sink to the bottom of the pan. If you get any scum on the surface of soup it’s from the prawns then just skim it off the surface.

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Remove from heat and stir in fish sauce, lime juice, sugar and cilantro.

Taste and adjust if necessary.

This delicious soup is now ready to serve.

 

I hope you enjoy this soup as much as we do and remember to add the smallest amount of fish sauce and lime juice and taste and build on it, taste and build until you get the right level of salty and sour for you 🙂

Thai Rice Soup.

Thai Rice soup

 

This soup is eaten for breakfast, it is given to babies, anyone who is maybe a little unwell or just because they want a comfort food. If you use cooked rice then it will be more like a porridge and how it would be given to babies and also with less seasoning for babies.

If you want a bit more of a substantial soup then add a few prawns and if you are vegetarian just omit the meat and maybe add some pak choi or white cabbage shredded., some tomato…Play with the flavours.

Ingredients:

1/4 cup minced chicken or pork

3 cloves of minced garlic

1 and a half tbsp oil

1/2 tsp salt

2 tsp soy sauce

1 and 1/2 cup of fresh chicken broth

1 cup of steamed rice

1 egg

1 tbsp finely Julienned fresh ginger

1 spring onion finely sliced

1 tbsp coriander chopped

Pinch of white pepper.

Let’s cook!

Heat the oil and add the minced ginger and cook until ginger is golden remove half and set to one side for garnish.

Add the chicken or pork and season with salt and the soy sauce then pour in your chicken broth and the rice. Cook for 3-5 minutes depending on whether you want a soup or more of a porridge.

Turn up the heat and crack the egg in the middle of the rice either sir to combine through the rice or let the egg poach.

Pour into your bowl and top with the garlic, spring onions and ginger sprinkle with a dash of white pepper.

Enjoy!

Two lovely soups ..No calorie counting…I don’t do that… we all have a good idea of what our food contains and whether or not we could eat bowls of it or not…Don’t we???

I eat fairly small portions but if I am still hungry I would have a little more obviously with these soups you don’t eat bread…

I generally never ever feel bloated I eat enough..enough to satisfy my appetite…I don’t count calories..I am old enough to know what is calorie laden and I am not on a diet… It is a lifestyle for me and easy to maintain because …I had my pancakes ..did I not on Shrove Tuesday… I enjoyed them…

That was my treat and no guilt…BUT… I was extra careful the next day and also walked a few extra km.

What I am really saying is MODERATION AND COMMON SENSE…Cheat every day…Who is the loser…It isn’t me…

I do hope this is helping you along with your feeling healthier and eating healthier path… If you have any questions or foods you love and need recipes for ..Ask me…I don’t bite and enjoy my food and my sundowners… But also lose weight or maintain it as now I seem to lose in little bursts…If I feel it needs a kick-start then I up my walking or cut my snacks not that I eat many anyway or will have a soup day.

Until next time eat well but eat sensibly xxx

 

 

Healthy Eating…How to lose weight and eat the foods you love…

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Welcome to my Tuesday ( Bootcamp) where we have sensible conversations on what we eat and enjoy… Yes, enjoy!

Just to recap on last week what have you been drinking??? ANYTHING NEW??

Have you stopped drinking something unhealthy and replaced it with something better for you???

Tell me…talk to me…I don’t want to know how much you weigh or why you ate 10 doughnuts… Your body, your health and you only cheat yourself… Here endeth the lecture… Haha

This should be fun…I love my food…I love living…I have much I want to do… I don’t want to be sick with anything that I have control over…Notice I said I..moi..me..myself…

Just a quick recap of last weeks post.

https://blondieaka.wordpress.com/2018/02/06/healthy-eating-how-to-lose-weight-and-eat-the-foods-you-love/comment-page-1/#comment-7592

What have I been drinking this week?... My first drink of the day…A small glass of hot water, with a tbsp of apple cider vinegar, 2 tsp raw honey and about a tsp of freshly grated ginger…

Apple cider vinegar with honey and ginger

I do alternate my drinks every so often but I also think this has helped curb my sweet tooth…Oh yes…This girl used to love her cakes and sweets…I still do but I don’t crave them anymore and if I do see something and think I fancy that then I may buy it but can just have a piece or one sweet and really enjoy it…but truly I couldn’t eat the whole packet like I used too… Is it my age? Has cutting out sweet, sugary drinks and caffeine curbed my sweet tooth???

Over to you...

What changes have you made to your drinks??? Tell me in comments I would love to know …

Before I turn to what I snack on as promised…

It’s Pancake day today! Shrove Tuesday and tomorrow is the start of Lent.

https://blondieaka.wordpress.com/2018/02/10/shrove-tuesday-aka-pancake-day-mardi-gras-or-fat-tuesday/

I am having a pancake…complete with Lime and sugar( i Can’t) get lemons… I am going to enjoy it! I am not going to feel guilty and neither should you…

We cannot go through life avoiding all these days of the year which tempt us with …yes unhealthy goodies…Can we???

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MODERATION…Simples!

Enjoy!

My snacks.

Honestly, I don’t snack a lot but when I do… I have a fridge full of pickles, Pickled Jalapenos and I eat a small piece of feta cheese and a couple of cherry tomatoes.

Pickled cabbage ( Pak dong), Pickled onions, pickled cucumber and Pickled Garlic…occassionally I pickle watermelon rinds and pickled eggs. All little nibbles to enjoy!

https://blondieaka.wordpress.com/2017/07/26/healthy-eating-just-pickled/

I might make a small bowl of fresh salsa or guacamole( occasionally) and here is where the moderation kicks in IF I eat Doritos ( moderation)

But make your own healthy chips for dips…

Salt and Vinegar Kale chips.

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Just tear leaves from a bunch of kale then toss in 2 tbsp of Olive oil, I tbsp of Apple cider vinegar, 1 tsp of sea salt and 1 tsp of maple syrup.

Spread on a baking tray and bake at 180 for about 10 minutes turning after 5 mins and bake until crisp and dry. Cool down and enjoy either on their own or with some fresh salsa…

Vary kale chips by adding some garlic…Play with your flavours get the kids to help…

Beetroot and rosemary chips

Peel a medium beetroot and thinly slice with a mandolin if you have one or use a vegetable peeler. Arrange on a baking tray and sprinkle with a little Olive oil. Bake 180 degrees for about 20 minutes until the edges dry out. Sprinkle with a tsp of chopped rosemary and bake for a further 10 minutes. Cool on a wire rack they will crisp as they cool down.

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You can also make healthy chips from apple, banana, pineapple, pears and papaya.

Do you make your own healthy chips? If so share your recipe with us in comments or PM  me and I will add it to my blog…

I hope you are enjoying the insight into what I eat …Feel free to add your tips…Let’s all share our knowledge and get healthier…Let’s protect our bodies from ageing and preventable diseases…We won’t stop everything but we can help ourselves as much as we can by being aware, by applying moderation and no excuses…

Until next Tuesday enjoy your food and laugh a lot… and share any good practices you have…we all want to know…I want to know…I am not perfect I just try to do what I can to preserve this old body of mine…

Moderation and cook from scratch using the best produce I can…If you can grow your own ..great… It is what I try to do and it works for me…

Don’t forget to share your healthy recipes … I will promote you and your blog…

Lastly!

Just don’t forget the exercise…walking is mine…What’s yours ???

Thank you for reading enjoy your week and be happy xx

 

 

 

 

Healthy Eating…How to lose weight and eat the foods you love…

lady holding veggies

Thank you for joining me again this week….Carol’s Bootcamp I should be calling it…Haha…What are you unfollowing me for… but NO!

What I will be doing every Tuesday after I have told you a little..no everything about my lifestyle and eating habits… Is??

Show you what works and diets don’t!

I have tried them all…Cabbage soup, no carbs, no fat, those awful meal replacement drinks, various fat burning tablets( haha) sucker…as they laugh all way to their bank at my expense…Yes, some worked…a little, not so much or I felt ill, got headaches… You name it I have probably tried it!

When I retired I thought …yes can’t you hear cogs whirring… I am going to change, I found blogging and writing, had time to cook more, experiment…I have so much more I want to do…

So if you want to join me …It is free…I don’t want to know how much you weigh, I will not be checking up on you… We are all adults…grown up even…

All I ask is honesty..you cheat..you cheat yourself, your health not mine… YOURS!

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Let’s Do This!

First and foremost…What do I drink…I looked at what I was drinking and no wonder it piled on the pounds…Diet Pepsi…Sugar…Any bottled drinks which promote AND SCREAM good for you and healthy…Read the labels…They lie! The SMALL print which even with a magnifying glass I can’t read…I don’t have time to read it…Do You? So if it has more than 1 ingredient I don’t buy it!

Because if it is 100% whatever they are selling what else do you need in your drink??

So what do I drink?

First thing in the morning...before anything…

A small glass of hot water with a tbsp of Apple cider vinegar and a spoonful of honey I also sometimes grate in some fresh ginger.

During the day…

Fresh coconut juice ..and yes I am lucky I have it here they grow on trees here…I buy mine from a little man down the road who cuts the coconut and pours out the juice scoops out the soft flesh and puts that in my juice.

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Sometimes I make a fruit and vegetable smoothie. For me, this normally replaces my lunch and contains whatever fruit and or vegetables I have Beetroot, tomato, carrot all go lovely with fruits…

https://blondieaka.wordpress.com/2017/03/20/tropical-sunshine-in-a-glass-take-5/

I also drink Kombucha which I love… again just watch the labels if you BUY kombucha I will give you the recipe to make your own in another post.

But what is Kombucha? It is a fizzy tea, usually made with black or green tea, sugar, bacteria, and yeast… called a scoby… It has a slightly sour, almost vinegar-like taste which suits me as I prefer sour to sweet.

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Health benefits of drinking Kombucha

Also, drink lots of water…

I have one cup of tea a day made by my son or hubby..that is my only hot beverage. English Tea, a dash of milk, no sugar. Occasionally I vary that with Green tea, redbush tea or Matcha…

So for me a variety of drinks but all drinks I love and which are healthy… No added sugars or preservatives…

What I am asking you to do is look at what you drink… does it contain lots of milk and sugar?? Do you drink them in moderation or 8 a day????

Moderation is my word for this new way of eating…I eat what I fancy… but sense comes into THE EQUATION ..because if I ate chocolate all day then that is crazy and would not do my health any good…SO MODERATION.

You choose what you drink for good health… Can you make it more healthy? Have you tried other drinks? You may like them… I hated green tea until I learnt how to make it properly, The apple cider vinegar makes me shudder it is sharp but I am used to it now but the health benefits are immense.

Change is not easy and I won’t lie you have to want to do it..but YOU CAN Do IT!… I want to be healthier and maybe stave off some of the inevitable illnesses that advancing years bring… I am no spring chicken… By trying my best to eat what I like and as healthy as possible.

In 3 years I have lost 5 stone which is approx 31 kilos…my weight is stable and it drops a few more pounds every so often. How I eat works for me and it should work for you…

I eat what I like but moderation…For exercise I walk daily or 6 out of 7 days…I have never liked jumping about to music… But this is about YOU finding what you enjoy…

Following an 80% 20% rule works for me over time my taste buds have changed and I don’t crave the things I used to…I can open a box of my favourite Turkish delight and eat 1 piece a day…

Most evenings is time for a sundowner …  my white wine I add soda to thus reducing the calories and my G & T  which I have occasionally that is part of my 20%.

Generally, I only eat 2 meals a day..but that is me if you work or do lots of exercises you will need more and if it is cold we eat more don’t we?…Fuel…But choose wisely…find what you like and… Let’s get healthy …

Next week I will give you some recipes ..food I eat…Food I enjoy as I believe you should love what you eat which is why these faddy diets don’t work…If we feel deprived we eat it anyway…Time for change are you ready???

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Tell me in comments what you want, what you like, if it is something you really like and it’s maybe not that healthy ..tell me and I will try and tweak it so it is healthier…Maybe you have some really healthy drinks locally that I haven’t heard of…Then tell me..Talk about what you drink…Let’s share ideas…I have a wonderful recipe for lasagne..no pasta..but mozzarella, parmesan and delicious. Do you have a wonderful healthy recipe? Then share it…Guest post on here ..your healthy ideas???

In case you missed last weeks post…..Healthy eating …How to shift those Christmas kilos for good! then the link is below

https://blondieaka.wordpress.com/2018/01/30/healthy-eating-how-to-shift-those-christmas-kilos-for-good/

Have fun, laugh a lot and… Let’s do this xxx

Next week…What I snack on…xx

 

 

 

 

 

 

 

 

 

Healthy eating… How to shift those Christmas kilos…For good!

lady holding veggies

Well, January is nearly over and I think by now most of you will have finished those boxes and tins of chocolates or maybe you have been really good and given them away??

Who am I kidding?? Who does that???

I have put on a few kilos..why?? Well not counting the Christmas excess…That Christmas dinner was awesome…I just love bread sauce and stuffing with cranberry sauce and the Christmas pudding and cream…After eight mints you know the ones with the little hard pieces of crunch in them? Or the peppermint creams…

It knocked me off my little healthy eating path..a few potholes…

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Normally I am fine…I walk every day or 6 out of 7 days… Eat generally what I like 80% of the time and occasionally my 20% kicks in when I fancy something a bit naughty but nice…Who doesn’t???

My weight has dropped 5 stone since  I have been living here and my tummy is quite flat…There is not so much temptation here as the food is entirely different and the diets… Lots of fresh produce and eaten raw as well most of the time…so I guess not so much temptation and now I don’t crave sweet things like I did…I can make that box/ packet of goodies last a week or more..happy with 1 piece of chocolate a day instead of the whole box…

Do I love food?…Of course, I do… But I love my health and wellness better…

Do I love spending hours in the kitchen?? In this heat, you must be kidding!

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So as I need..No want to kick those few extra kilos into touch I have gone back to watching what I eat just a little closer as generally, I am ok… I have also been researching and trying new recipes which are healthier and tasty and will make your taste buds sing..

So Tuesdays are going to be my healthier eating day when I will bring you some tasty food and of course some chatter those of you who know me … Just know I love a chat! So talk to me, tell me what you want, where you need help and if I can I will…

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Just know I am not quiet, shy and retiring…I love to chat and I love finding out about the food I eat and it is harder for me than most of you…I don’t have fancy cooking pots and pans here…I am lucky I have a kitchen most Thai houses don’t!

Just a two ring burner and a BBQ ..most of the time outside and not even a kitchen sink… I am luckier than most here…I have a sink…lol… and a ceramic hob… the oven that is soon to be replaced  is this table top thing and it is ok…but not reliable and I am waiting for a proper oven although it will be bottled gas as there is no mains gas here…

But if you have visited Thailand then you probably have seen the marvellous tasty amazing food which is produced by the side of the road, on a street market stall …Who needs a state of the art kitchen??? Look at that beautiful squid!

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I will bring you tasty healthy food which takes longer to cut your veggies than cook..most of the time…

I can hear your thoughts…I bet I can’t get the ingredients you can…Well, not all of the time…But most of the time you can and if not I will suggest a substitute…

It won’t all be delicious Thai food, it may be European, Indian I have some wicked recipes given to me by my Indian friends…It won’t come from a packet it will be cooked from scratch…For those of you who can’t cook or don’t cook it will be easy… I don’t do complicated very often and I don’t do many cakes and puddings…But I will for those of you who like them..only sometimes…haha… as a treat… I can be mean…Who needs a pudding when you have just eaten the most delicious lunch or dinner???

Ok, Ok…I know sometimes you do… I can do snacks like lovely fresh salsa…and yes Doritos or crackers…You have your 20% … Don’t you???

Use it wisely…

I want you to love your food and lose weight…But we all know that it is not always easy for some and some go into it half-heartedly but I want to live as long as I can…by watching what I eat…I am not fanatical…I eat proper food… I just like to know what is in my food… I don’t do gyms for exercise I walk..but if a gym is what you like and enjoy then go for it…That is half the battle won…

If we love our chosen exercise and food we do it and eat it!  stay healthy and lose weight… No fads..No get slim quick..no fancy foods…No going without…Think moderation… No right way or wrong way ..Just your way!

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It has worked for me but I am a single-minded cussed old cow sometimes who loves a bit of Christmas pudding and cream…I don’t follow a rigid diet or exercise plan… I enjoy my life and want it to continue as disease free for as long as I can…It works for me…Will it work you?? Only you can answer that…

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Moderation is all I ask and honesty be honest..don’t feel guilty about what you eat..Enjoy it! Love it!….We are all grown ups and we know what is good for us and what is not…

If that television advert, or magazine spread or that famous celebrity or doctor is telling you about something marvellous…They are laughing all the way to the bank…If it sounds too good to be true…It is!

Well, that’s my not so little spiel over…Will you join me on  Tuesday ???

For delicious healthy recipes???

I hope you do xxx