Tag Archives: Horseradish

Retired No One Told Me, Weekly update…Tamarind, Obesity and Horseradish.

 

Carols Weekly Update 26th April

Quite a mixed bag this week in this weeks update not so many posts. I have lots of ideas but haven’t translated them into posts… I have been trying to do more work on my Cook Book it is taking shape and has lots of recipes so I am now filling in the blanks you all know how I love to chatter …Don’t you?

The first post in this update is my monthly guest post on the Recipe Hunter and this month it was the letter C and surprise, surprise not a chilli in sight… haha… There are Curry Plants, Cloud eggs and much more but I don’t want to spoil it if you haven’t read it yet.

coconut

https://cookandenjoyrecipes.wordpress.com/2018/04/19/the-culinary-alphabet-the-letter-c/

Next, we have Fruity Fridays which is the lovely Tamarind. This week I have a lovely rare Thai fruit for you… The reason I love it here as I come across some little gems quite by chance and this is just one example…It was sooo hot so we decided to get a tuk-tuk back from shopping..The driver was a lovely old Thai man and he had a bag of fruit in the back of his tuk-tuk and of course being nosey well …lol…Tiny little dark pink fruits like small lychee and being generous like all Thais he gave me some…It has taken me a lot of research and I have found out very little really but all will be revealed tomorrow in Fruity Fridays. An unexpected treat, the other one was my neighbours were picking their mangoes and of course gave me some, one weighed exactly a kilo it is a whopper of a mango…

green unripe TAMARIND PODS

https://blondieaka.wordpress.com/2018/04/20/fruity-fridays-the-tamarind/

Next, we have a post reblogged from a lovely lady from the blog Invisiblenomore who gave Sally and me a wonderful little mention and added our links promoting our healthy eating posts…Which was so nice of her…Thank you very much from Sally and myself 🙂

ancient-1807518_1920

https://invisible-no-more.com/2018/04/20/a-to-z-challenge-r-is-for-recipes/

The 4th Annual Bloggers Bash awards…I was so honoured to be nominated and I am amongst great company as I love all the other blogs which have been nominated so if you haven’t voted for your favourite then please do as you will make someone very happy.

voting is now open

https://blondieaka.wordpress.com/2018/04/23/the-fourth-annual-bloggers-bash-awards-last-chance-to-vote-the-end-date-is-in-sight/

Carol’s boot camp… Obesity was the theme this week and will be for the next couple of weeks…I happened on a chart and of course, I wanted to see where Thailand came in and the UK …  a few hours later the idea for a post was born  I started with Thailand as it is where I now live and I will be finishing with the top and the bottom of the chart…Comparing eating habits and the types of food per capita… Just a little exercise really… To see if there are any common factors or foods/lifestyles… I hope you enjoy it!

No to diets Thai food collage

https://blondieaka.wordpress.com/2018/04/24/healthy-eating-no-more-diets-obesity/

Lastly, it is the Horseradish a lovely plant which when the root is grated it makes a great accompaniment to many foods and also to my Bloody Mary’s… just saying!

https://smorgasbordinvitation.wordpress.com/2018/04/25/smorgasbord-blog-magazine-the-food-and-cookery-column-with-carol-taylor-horseradish/

That’s all for this week I will be back tomorrow for Fruity Fridays and with my new-found rare Thai fruit…

Connect to Carol( Moi)

Blog: https://blondieaka.wordpress.com/

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Thank you for reading this post and I hope you have enjoyed the catchup if you did then please hit the share buttons… Love you all xx

 

 

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Smorgasbord Blog Magazine – The Food and Cookery Column with Carol Taylor – #Horseradish

It is cookery column time yet again @ Sally’s I hope you enjoy the lovely horseradish and the recipes…Have a lovely day xx

Smorgasbord - Variety is the spice of life

Welcome to Wednesdays Cookery column on Smorgasbord and thank you for all your kind comments on Peppercorns I am now trying to get hold of the Tasmanian peppercorn called Pepper berries which are said to be 10 times hotter than the black peppercorn…I saw these last week on MKR which I love watching… anyway I waffle and this week I am showcasing the Horseradish root which I love and also which I can get here…Happy Days!

The horseradish is one of my favourites it goes with so much and really elevates the flavour and although I don’t eat very much beef at all…Beef and horseradish are one of my favourite combinations.

The horseradish is part of the brassicaceae family alongside wasabi, broccoli, mustard and cabbages. Closer to wasabi and mustard when the horseradish root is sliced the enzymes which are released when the plant cells break down produce sinigrin which…

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Fire Cider | Horseradish, Chilli & Apple Cider Vinegar

I love this lady’s blogs..she doesn’t blog as often as I would like but when she does…..I still love the Chez Tonic…. This cold tincture sounds just the ticket…. Am I the only one NOT to have heard of Jade Eggs????? Mr Google here I come… A wonderful post…Well worth the read

 

Source: Fire Cider | Horseradish, Chilli & Apple Cider Vinegar